寒菊 九十九里 純米酒 720ml

The main raw material of Fusano Kujukuri Junmai is produced in Chiba Prefecture. Due to the relatively warm climate throughout the year in Chiba Prefecture, the unique geographical environment allows the local to produce high-quality sake rice.  It is specially matched with seafood such as clams, horse mackerel, and sardines. The umami taste of the food can enhance the aroma of the sake.
 
Under the law of Hong Kong, intoxicating liquor must not be sold orsupplied to a minor in the course of business.